Tim Hortons Sour Cream Glazed Donut
$1.69 • 340 Cals
The Tim Hortons Sour Cream Glazed Donut is a melt-in-your-mouth classic — soft, rich, and perfectly sweet. Its moist sour cream cake texture is coated in a smooth glaze that gives every bite a light crunch followed by creamy sweetness. It’s one of those treats that never go out of style at Tim Hortons.
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Customization & Allergens
Each Tim Hortons Sour Cream Glazed Donut is freshly prepared from a smooth sour cream batter, fried to golden perfection, and coated in a shiny sugar glaze that locks in sweetness and moisture. The result is a soft, cake-like donut with a light crunch on the outside and a tender crumb inside — the kind of texture that keeps you coming back for more.
It’s made with enriched wheat flour, soybean oil, skim milk powder, and palm oil shortening, then topped with a glossy glaze that gives it that irresistible shine and melt-in-your-mouth finish.
This donut contains wheat, milk, soy, and egg, so it’s not suitable for those with allergies to these ingredients.
For the best experience, pair it with a freshly brewed Tim Hortons Coffee, a creamy French Vanilla, or an Iced Capp for a balanced blend of sweetness and smooth flavour. If you’re craving variety, explore the complete Tim Hortons Donuts Menu to discover more classics like the Boston Cream, Old Fashioned Plain, and Chocolate Dip.
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 340 kcal |
| Fat | 18 g |
| Saturated Fat | 8 g |
| Trans Fat | 0.1 g |
| Cholesterol | 5 mg |
| Sodium | 180 mg |
| Carbohydrates | 40 g |
| Fiber | 1 g |
| Sugar | 24 g |
| Protein | 3 g |
