Double Chocolate Donut

Tim Hortons Double Chocolate Donut

$1.69 • 310 Cals

The Tim Hortons Double Chocolate Donut is a chocolate lover’s dream. Soft, rich, and perfectly glazed, it blends moist chocolate cake with smooth chocolate fondant for an indulgent treat that pairs perfectly with your favourite Tim Hortons coffee.

Customization & Allergens

The Tim Hortons Double Chocolate Donut is freshly baked every day to deliver a soft and rich chocolate flavor. It is made from a moist chocolate cake base using enriched wheat flour, cocoa, sugar, and palm oil shortening. A layer of smooth chocolate fondant on top adds extra sweetness and a glossy finish that melts in your mouth.

You can enjoy the donut on its own or pair it with any Tim Hortons coffee for a perfect balance of sweetness and bitterness. It goes especially well with a latte, cappuccino, or brewed coffee. Many customers also like it warmed slightly to make it softer and enhance the cocoa flavor.

The donut contains enriched wheat flour, cocoa powder, sugar, palm oil, milk, eggs, and soy. It does not include peanuts or tree nuts, but it may be prepared in areas where these allergens are present. The Double Chocolate Donut is not vegan or dairy-free.

Each piece is prepared with care using standard recipes to maintain quality and consistency across Tim Hortons restaurants. While you cannot add toppings or fillings, you can customize your order by choosing it as part of a combo or pairing it with your favorite beverage or breakfast item.

Nutritional Information

NutrientsPer Serving (1 Donut)
Calories310 kcal
Fat21 g
Saturated Fat10 g
Trans Fat0.2 g
Cholesterol15 mg
Sodium210 mg
Carbohydrates28 g
Fibre1 g
Sugar14 g
Protein3 g
Main IngredientsEnriched wheat flour, cocoa, sugar, palm oil shortening, milk, egg, soy, chocolate fondant

FAQ’s

Yes, it’s available all day at most Tim Hortons locations, though availability may vary by store and time of day.

Yes, you can include it in coffee and donut combos or pair it with a Latte, Cappuccino, or Iced Coffee for a sweet snack break.

Yes, it is vegetarian friendly but not vegan, as it contains milk and eggs.

Yes, it’s made with real cocoa processed with alkali, which gives it a smooth, deep chocolate flavor without bitterness.

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